Lumadu: Honey With Identity
This is not the honey you know. This is Madu Kelulut.
Single-Origin Malaysian Madu Kelulut
Harvested by season, defined by region, and bottled with truth.
Taste honey the way nature created it, alive, pure, and deeply connected to its land.
Madu Kelulut is not your typical honey.
Made by stingless bees in the forests and farms of Malaysia, it carries a naturally tangy-sweet taste, higher antioxidant levels, natural probiotics, and strong antimicrobial properties. It is lighter, fresher, and more dynamic than common honey, not just sugar-sweet, but layered and alive.
Every batch of madu kelulut is shaped by the land itself: the trees that bloom, the season’s rainfall, the temperature, and the diversity of surrounding flora. No two harvests taste the same, and that uniqueness is the beauty of it.
Lumadu exists to preserve this identity — and deliver it, unchanged, to your hands.
Why Lumadu?
Because every bottle should tell you exactly where it came from.
Our honey is never blended, never diluted, and never mass-processed. Each batch is defined by three natural elements:
1. ORIGIN — the region where the bees live
2. SEASON — the month of harvest
3. FLORA — the flowers the bees collect from
This creates a honey that is honest, traceable, and deeply connected to its land. We bottle each batch exactly as harvested, allowing you to taste the natural identity of the region and season.
Lumadu is honey with character — shaped by nature, not factories.
Authentic Honey, Verified.
The biggest challenge in honey is trust — knowing whether what you’re buying is truly real.
Every Lumadu bottle carries a QR-linked Origin Story that displays:
• Harvest month
• Region of origin
• Floral source (Akasia, Gelam, Multiflora)
• Lab test results
• Tasting notes
With full transparency from farm to bottle, you know exactly what you’re consuming — and why each batch tastes uniquely different.
First Edition Harvest
Kelantan · October 2025
Our first release comes from small kelulut farms in Kelantan, collected during the October bloom — a season known for cool rainfall, vibrant flora, and deeply aromatic nectar.
This harvest produces honey with a bright tang, refreshing acidity, and natural complexity. It represents the true character of Malaysian madu kelulut at its purest moment in time.
A limited, single-season release — bottled without blending, exactly as nature intended.
Experience Lumadu
Experience madu kelulut as it should be — pure, unaltered, and full of identity.
Choose by flavour profile or by curiosity. Each bottle tells its own story.
Lumadu: A Story of Place, Bottled.
Every bottle carries the identity of its land, season, and flora.
Pure origin. Full transparency. Honest honey.
Experience Madu Kelulut As It Should Be